Houston Restaurant Weeks is back! Here is what you need to know
HOUSTON Cleverly Stone, the founder of Houston Restaurant Weeks passed away this year following her battle with cancer, but her last wish was that the charitable tradition continues in perpetuity in her name. The coronavirus pandemic hit people hard and the importance of the local restaurant industry and the Houston Food Bank were highlighted in a big way. Stone knew HRW would be vital to both in 2020, which is why she wanted the fundraiser to continue. HRW also partners with the Montgomery and Galveston county food banks and donations from participating restaurants in those counties will go to the respective food bank. According to the release, HRW will release the names and menus of the participating restaurants on the website in July.