It’s a drink you’ll typically find on the table during the holiday season - eggnog!
Tanji Patton of Goodtaste TV is back with some holiday recipes featuring eggnog as the star.
Starting with the classic eggnog - which is perfect with or without alcohol.
If you like coconut and eggnog, Tanji suggests Puerto Rican Coquito!
She featured this Coquito Coconut Eggnog recipe from her friends at Goya Foods.
Coquito is a thick and creamy coconut drink that mixes silky coconut milk with sweet cream of coconut, cinnamon and rum.
This rich, authentic coquito recipe is commonly made during Christmas, where it’s served cold and meant to be shared with family and friends.
Then, she tackled holiday breakfast with Eggnog French Toast.
And, dessert made easy with Eggnog Pie, inspired by O’Brien’s Restaurant.
This recipe is super simple to make with instant vanilla pudding, eggnog, milk, nutmeg and whipped topping on a graham cracker pie crust.
If you’re looking for a great champagne to serve at your holiday gatherings, Tanji recommends Schramsberg Mirabelle Brut.
You can watch Goodtaste with Tanji this weekend on KPRC 2.
Tune in Saturday at 10:30 a.m. and Sunday at 5:30 a.m.
Tanji also has a new podcast coming to airwaves in January. Follow her on social media to learn more!