Houston pitmaster Leonard Botello shares brisket secrets for at-home barbecue | HOUSTON LIFE | KPRC 2

It seems intimidating, that’s why some people call it the holy grail of barbecue, but you can totally make a perfectly cooked brisket at home! To help you achieve it, Leonard Botello, pitmaster and owner of TRUTH BBQ, shares his tips and tricks for a tender and juicy brisket.