Two Houston-area chefs will compete on the newest season of Bravo’s ‘Top Chef’
HOUSTON – 15 of the best chefs around the country will be competing on the newest season of Bravo’s popular show “Top Chef,” and two local chefs will be representing Houston in what promises to be a sizzling culinary showdown. For more information on Top Chef, click here. Dawn Burrell on Season 18 of Bravo's "Top Chef" (David Moir/Bravo)Burrell is the partner and executive chef of Late August, a restaurant focused on Afro-Asian flavors, expected to open later in the year. To connect with Burrell, click here. AdTo connect with Grumman, click here.
Blue Hill chef reworks farm-to-table movement with menuless restaurants
Blue Hill chef reworks farm-to-table movement with menuless restaurants Chefs around the country are embracing the farm-to-table movement, cooking with fresh, locally-sourced ingredients, but as Don Dalher reports, influential chef Dan Barber is calling for major changes in the American diet through his new book, "The Third Plate: Field Notes on The Future of Food."cbsnews.com