Good Taste Featured Dish of Week for April 1: Liberty Kitchen & Oyster Bar
No description foundHOUSTON â Our Good Taste featured dish of the week for April 1, 2018, is from Liberty Kitchen & Oyster Bar.
 Creative cuisine made with fresh, quality, local products and daily fish deliveries from the gulf.Â
In the Photo: Po-Boy, stuffed with a combo of fried shrimp, oyster, pork carnitas, slaw, lettuce, tomato and Angry Russian dressing
Link to restaurant's website.
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