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Easy Green Chile Stew

H-E-B Chef Anna T. Ferrando

Prep Time: 5 Minutes
Cook Time: 10 Minutes

INGREDIENTS:

1  jar Cookwell and Company Green Chile Stew

1  pound ground turkey meat

1  cup heavy cream

1  cup HEB Shredded Sharp Cheddar Cheese OR substitute 8 oz H-E-B EZ Melt or Velveeta, cubed, for cream and cheese

INSTRUCTIONS:

  • Brown ground turkey in a large pot on medium-high heat.
  • Add in cream and cheese. Stir until cheese is melted.
  • When cheese is melted, add in Green Chile Stew and allow to simmer on low heat for about 5-10 minutes.
  • Enjoy with cornbread!
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