This classic Italian dish is the perfect comfort food during quarantine | HOUSTON LIFE | KPRC 2
Pasta is affordable, versatile and it fills you up quickly! That’s why there’s probably boxes of spaghetti in your pantry. To show you how to cook it like a pro, chef Chris Cosentino, winner of season four of Bravo's "Top Chef Masters,” and owner of Rosalie Italian Soul in downtown Houston, shared one of his recipes for Spaghetti Puttanesca.