Perfect Grilled Ribs

H-E-B Chef Amy Belt, Cooking Connection Manager

Roasting Time: 2 hours

Grilling Time: 20 minutes


  • 2 racks Pork Loin Baby Back Ribs (4 pounds)
  • 4 Tablespoons Adams Rib, Roast, and Steak Rub


  • Rub ribs down with rub. Wrap ribs in foil and bake at 325 degrees for 2 hours.
  • Heat grill over medium-high heat. Sear baked ribs for 10 minutes per side, or until desired crust forms.
  • Glaze ribs with Orange Beer BBQ Sauce.

Orange Beer BBQ Sauce


1 jar Better Than Good Moppin Sauce

1 cup Gavroche French Red Ale

1 cup Fresh-Squeezed Orange Juice

1.       Heat all ingredients in a sauce pan over medium high heat.

2.       Simmer for 10-15 minutes until reduced to desired thickness for glaze.

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