Holy Posole Chicken Soup

Chef Sean Robertson, H-E-B Cooking Connection

Preparation Time: 5 minutes
Cooking Time: 15 minutes
Serves 8

INGREDIENTS:

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1 jar Holy Posole Soup
2 cups Central Market Organics Chicken Broth
1 pkg of Fully Cooked Chicken Fajita Meat

DIRECTIONS:

  • Pour jar of Holy Posole Soup and chicken broth into a 6-quart pot and place over medium-high heat until mixture just begins to boil.

  • Add chicken; stir and simmer 10 minutes.

  • Reduce heat to low and simmer very gently for 10 minutes

  • Garnish with cilantro and serve warm.

  • *Note: may also use leftover turkey or chicken, shredded or finely chopped.