Herb Beer Bread
Chef Jeffrey Alfeche, Sugar Land Market
Preparation Time: 5 minutes
Cooking Time: 1 hour
2 cups of Self Rising Flour
2 Tablespoons of Sugar
1 can of beer, 12 oz
¼ cup of HEB Basting Oil
1. Pre-heat oven to 350 degrees. Mix first 3 ingredients together only, 10-12 times
2. Place in a Bread Pan lined with non-stick spray.
3. Pour HEB Basting Oil on Top of Bread.
4. Bake for 1 hour at 350 degrees