This is the perfect recipe to treat this delicate fish. Chef Lee loves eating this fish not only for the health benefits, but for the flavor. The fresh sockeye salmon has a full-flavored, crab-like flavor because this fish dines mostly on small crustaceans such as krill.
Fire up that Ferrari Testarossa and break out the pastel-colored clothing, the quintessential '80s cop show "Miami Vice" turns 30 on Tuesday. Join us for a look at where the show's stars are now.