Cooking Time: 25 to 30 minutes

Serves 6


1   Jar Cookwell and Company 2-Step Chili

2   pounds Ground Beef (browned and strained)

1   TBSP  Adam’s House Rub

1    Cup Guacamole

1    Cup Sour Cream

1    Cup C & C: Queso con Salsa Verde

1    PKG HEB Corn Tostadas


1.     Combine beef and 2-step chili mix to make chili.

2.     Assemble tostadas by layering chili, queso, guac, and sour cream.