Preparation time: 5 minutes
Cooking time: 15-17 minutes
1 fresh rotisserie turkey breast, made fresh in the deli OR
1 HEB Fully Cooked Turkey Breast, found in meat market
½ jar Robert's Reserve Cranberry Pomegranate Jalapeno Sauce
¼ cup orange juice
6-8 fresh figs, chopped
- Heat skillet to medium-high. Add cranberry sauce, orange juice, and fresh figs.
- Cook sauce for 3-5 minutes or until warmed throughout.
- Slice turkey, as desired.
- Pour hot glaze over sliced turkey.
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