Herb Beer Bread

Chef Jeffrey Alfeche, Sugar Land Market

Preparation Time: 5 minutes
Cooking Time: 1 hour


2 cups of Self Rising Flour

2 Tablespoons of Sugar

1 can of beer, 12 oz

¼  cup of HEB Basting Oil



1.     Pre-heat oven to 350 degrees. Mix first 3 ingredients together only, 10-12 times

2.     Place in a Bread Pan lined with non-stick spray.

3.     Pour HEB Basting Oil on Top of Bread.

4.     Bake for 1 hour at 350 degrees

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